| Qualification | New Zealand Certificate |
| Level | 3 |
| Duration | 5 Months |
| Credits | 60 |
| Study area | Agriculture, Horticulture and Viticulture |
| English level requirement | IELTS 5.0 |
| Country | New Zealand |
| City | Blenheim |
| Price international |
|
| Rating |
|
This programme is an intensive programme on the basics of winemaking and finishing, procedures during a winery harvest, and working in a cellar team.
The first six weeks you will have an introduction into the wine industry, basics of winemaking and also practice the tasks required to work successfully in a cellar vintage crew.
The practical days out in wineries increase through the programme. This leads to the opportunity of a practical vintage placement for 7-8 weeks. After vintage you will learn wine finishing.
If you are keen to see if you want to have a career in the wine industry, this is the perfect programme for you. It gives you a pathway into winery work, if you have no current experience.
This programme can also lead onto further study on the Bachelor of Viticulture and Winemaking.
