The Certificate in Hospitality and Event Management is a comprehensive programme in hospitality and event management that will prepare you for supervisor roles and owning your own business. You will learn financial, operational and management skills which are essential for a hospitality business to thrive. We start with an introduction to New Zealand's legal framework and go on to modules on basic accounting and costing.
Graduates will be able to work in FOH positions as event planners, LCQ duty managers and supervisors in restaurants, bars, tourism management, catering businesses, clubs, luxury resorts and hotels, superyachts.